Researchers from College of Biotechnology Publish a Research on Food and Cancer

 

Prof.Dr.Ali Zayed Al-Safar, Asst.Prof.Dr.Noor Adel Hady and   researcher Zeena Tareq Slah from College pf Biotechnology/Al-Nahrain University have published   research entitled:Roles of Foods and Related Components :an Overview of Cancer Causatives ,and Plausible Preventions   a reputable scientific journal indexed in Scopus (Q1 category).  

It sheds light on the complex relationship between the dietary system and cancer development , explaining how some food components    contribute to promoting the ones of    the disease while others have active preventive properties.

It also discusses the biochemical mechanisms  that affect on the growth of cancers cells, and  presents the scientific dietary  recommendations that contribute in the prevention and   the nutrition management the disease.                                                                       

 

Translated by                                                                                        

Prof.Aula Abdual Ghaffour Muhammad Salah